Robert Karris
Robert Karris spreads before us a unique and delightful framing of the food theme in the Gospel of Luke.
Karris describes the food and drink popular in Jesus’ day. He also documents the social, political, and general contexts in which the food was prepared and eaten. He outlines the social roles J... (more)
£6.99
Daniel C. Fredericks / Daniel J. Estes
£21.99
James G. D. Dunn / John Rogerson
Written by sixty-three world-renowned Bible experts, the Eerdmans Commentary on the Bible encapsulates in nontechnical language the best of modern scholarship on each of the sixty-six canonical books of the Bible plus the eighteen apocryphal works.
£69.99 £64.99
Simon J Robinson
Elijah, the fiery prophet, lived in a time of intense spiritual darkness. People were openly disobeying God's commands, and true worship seemed to have been all but snuffed out. And yet God was still at work! Bringing the power of his word and Spirit into this situation, he used Elijah to break the ... (more)
£4.00
Stuart Olyott
When we begin to understand Paul's Epistle to the Ephesians, something wonderful happens to our spiritual life. Realizing how rich we are in Christ, we become filled with thankfulness and joy. We never envy non-Christians again. We see what it means to live as a Christian in today's world. We become... (more)
£7.95
The Life Application Bible Commentary series is the only commentary to offer sermon and lesson applications alongside stirring commentary. Each volume in the series provides in-depth explanation, background, and application for every verse in the text. Perfect for sermon preparation and lesson plann... (more)
£9.99